In Chhattisgarh's capital Raipur, there is a dining area in Mahant Ghasidas Memorial Museum located in the heart of the city, where only traditional Chhattisgarhi dishes are available. The Gadhkalewa, a tasting center, mainly consists of dry and wet breakfast and food arrangements used in the fields of Chhattisgarh. This site was established on January 26, 2016, about 3 years ago from today, where fresh salty snacks such as Fraa, Chila, Dhuska, Muthia, Jumbo, Potato Bada, Chundela, Bafoori, Haldofarwa, Pan Roti, Gulgula and Dehoraori, Babra, Dried snacks are available at all times, such as chhathri, kurmi, papchi, irsa, bidiya, khaja, padiya, curry and chint laddoo etc. Lunch is served in the form of mid-day meals at lunch time, but the arrangements for night dinner at the moment have not been started here. The estimated objectives behind the establishment of this center is that it is believed that the establishment of the Department of Culture of Chhattisgarh State, as a very unutterable part of traditional culture, considered it as an active part of traditional culture can go.